Origin: Cauca, Colombia
Varietal: Caturra + Castilla
Altitude: 1400-2000 m.a.s.l
Brew: Filter, French Press, Pour-over, Espresso
Tasting notes: Caramel, Toasted Nuts, Milk Chocolate
Feeling tired? Do you struggle to get going in the morning with your superhero(ine) duties? We can help. This single origin roast from the Cauca region of Colombia is perfect if you need an easy drinking approachable cup with good body. With notes of caramel, toasted nuts and chocolate this roast has a nice finish and is guaranteed to put some pep in your step. BOOM!
Note: Our coffee is sold as whole bean and requires the use of a grinder